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Hello again! First of all I would like to apologise for my lack of Wee News writings. I know it has been a few months since my last restaurant update. Most of you follow us on our socials & have been kept in the loop that way but it is always nice for a wee friendly email to drop into your inbox. I have been very busy at work & with my new role as a part time carer but the real excuse is I’ve found God, oh sorry I meant golf! Enduring the holy grail of getting a handicap, lowering the handicap, taking the plunge with my first competition & making some lovely new friends along the way. If you ever see me out on a course, say hi. You’ll probably find me muttering expletives in a bunker somewhere! There has been quite a lot going on at TWR the past few months. We had a couple of steak promos that went down a storm. With the better weather we can rest assured the fishing boats can get out, so our Hot Roasted Shellfish Platter to Share has returned. We have kept the price the same as last year-£125. This is the first weekend of availability & we have quite a few pre orders already. Scottish Lobster, Crab Claw, Langoustines, Scallops, Clams & Mussels all smothered in Garlic Butter with a side of Skinny Fries. If it is your thing, you can pre book this promo 48hrs in advance for Fridays or Saturdays throughout July & August through our website.
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